Himalayan Honey

Collected from apiaries set up in the forests and terraced orchards of the Uttarakhand Himalayas, where bees forage across wildflowers, rhododendron and mountain herbs that never touch a plain sugar-fed hive. We don't heat-pasteurise it, which means it may crystallise in cooler months — that's a sign of purity, not a flaw, and a warm-water bath brings it right back.